After over 4 decades in business and a fiercely loyal customer base, Rafiq is going back to basics just how his dad began Saleem’s all those years ago: good food and good prices in a small cafe location.
With the same range of Balti dishes, as well as the best katlamas in Birmingham, in an informal location, come along and bring back the memories.
With the same chefs producing solid food, you can’t go wrong.
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